Google “Wagyu Roast Beef Donburi” and you can most probably find a good number of Japanese restaurants in Singapore selling them. But an affordable bowl of Wagyu Roast Beef Donburi sold in a hawker centre? You can get yours for just $10 at Gyu Nami! The Australian Wagyu Beef was slow roasted to medium rare […]
Somerset
22
Apr
Apr
There’s something about Hong Kong and its food. Too often, good food are eaten, reviewed, gone online, then bam! They become famous. But fact is, the country has far too many wonderful food yet to be explored. Perhaps they are tucked in the far northern end or lying low at the furthest east of the […]
16
Oct
Oct
Concepted by the same team behind Gin Khao at East Coast Parkway, Som Tam pride itself in ‘giving Thai food a new leash of life’. Basically Som Tam is a modern fusion restaurant and has a menu made up of Thai-meets-somewhere-else cuisine. Sitting quietly in a corner of level 8 at Orchard Central, the restaurant’s […]
18
Jul
Jul
A new Japanese restaurant Sumiya, which literally translates to charcoal (sumi) house (ya), has emerged at the roof top of Orchard Central. Tastefully embellished with zinc walls and copper crockeries on communal wooden dining tables, Sumiya closely resembles small street bars and restaurants found in narrow back roads of Yokocho, Japan during the Showa era. […]