When a restaurant prides itself on the quality of their beef, there is no reason to not turn your attention to it. District 10 at Suntec City is one such restaurant, especially when they are also particularly proud about their extravagantly expensive ($22K!) meat chiller for the dry-ageing of their meat. Different from their other […]
Dinner
18
Sep
Sep
Speaking of vegetarian cuisine in Singapore, one would probably associate it with dishes made from starch or beancurds trying to replicate the look, smell and taste of meat. elemen元素™, a meat-free restaurant, tries to separate itself from the above mentioned phenomenon and advocates a wholesome dining experience for you with only the most fundamental ingredients […]
16
Sep
Sep
Thai language is relatively versatile, “gin khao” not only refers to “to eat rice”, it can also mean eating anything at anytime of the day. We’re guessing that’s the message this new gem at East Coast Parkway next to Burger King fast food restaurant wants to deliver – to be able to relish in good […]
24
Aug
Aug
As a fellow Singaporean, you yourself or you’ve heard about traveling to Thailand during the weekend just to shop and eat. When you’re walking on the streets of Thailand, you’ve seen, smelled and tasted the food that came from the hands of civilian chefs who are sweating their life away behind smokes and fires. Sitting […]
20
Aug
Aug
With an undying passion for food (pies in particular), Boathouse Galley was started. Chef Nelson Choo made the kitchen his home, and resulted in 10 different savory flavors for their pies and a wide variety of food such as pastas and main courses. Unlike regular shortcrust pies you find elsewhere, Boathouse Galley’s freshly baked pies […]
10
Aug
Aug
Reopened recently, Singapore Marriott Tang Plaza Hotel Level 5 Pool area features a tranquil environment and the award-winning Pool Grill restaurant in the bustling Orchard Road. Settling itself next to the refurbished pool, it is the excellent choice for a relaxing lunch or catching up with friends over Sunday brunch; patrons can also choose to […]
02
Jun
Jun
We’re pretty sure you’ve had Indonesian food in Singapore. But with plenty of islands in Indonesia, it’s expected that certain culture varies from one place to another, not to mention their cuisines. Nonetheless, the family-run Pagi Sore has been perpetually serving Singaporeans home-style Indonesian cuisine with guarded family recipes since 1989, and now the four […]
26
May
May
Soon Huat – a name that’s not only well-known for their Singapore-Malaysia style Bak Kut Teh, but also for their social causes. As a social enterprise, Soon Huat employs marginalised people with a second chance at life to help ease them back into society. Jabez also hopes to promote entrepreneurship through his business. Now, as […]
04
May
May
With 20 years of history, Wan Hao is a high-end restaurant sitting in Singapore Marriott Tang Plaza Hotel along Orchard Road that serves classic Cantonese cuisine. Standing on the 5th level, the exterior that invites your entrance is dark and elegant, until you passed through the alley way and enter the main dining area which […]