J.W Marriott – Celebrate This Holiday Season with a Blend of Contemporary and Tradition

Make this Season even more Jolly by indulging in a festive-themed buffet at the Beach Road Kitchen where your senses will be delighted by a variety of live-action stations with Chefs on show.

Their Jolly Festive Buffet Lunch and Dinner will make you reminisce of traditions and home. Enjoy the well spent quality time with your family and loved ones while delighting your tastebuds with the bountiful quintessential Festive Roasts, prime ocean catches and an array of luscious sweet treats.

Feast yourself on Festive Favourite such as Slow Roasted Turkey with Signature Gravy and Cranberry Sauce. These succulent and tender Turkeys are each marinated with traditional herbs and spices before slow roasting them for a Minimum of 12 hours at low temperature. This intricate curated process ensures that every bite of meat is Luscious and Juicy.

In contrast, you will be embellished by the scrumptious Honey Glazed Gammon Bone-In Ham, Dazzled in pure honey extract from Honeycomb, it is a symphony for a natural sweet taste. Pair these lip-smacking favourites with free flow Champagne, wine, beer and cocktails packages at $70++ per person only.

There’s even more reason to Celebrate by continuing the festivities with a Christmas Eve Lunch, Dinner and Christmas Day Brunch where the celebrations are further elevated with an opulent spread highlighted by an Assorted Caviar Station, Whole Roasted Tomahawk along with dazzling dessert showcase of handcrafted Sesame Green Tea Log Cake, Mini Granny Smith Apple Crumble Pie and more.

Why Stop Here? Usher in the New Year in the most tasteful manner with a New Year’s Eve Dinner and New Year Day Brunch. You will be greeted by a stunning celebratory spread highlighted by Slow Roasted Whole Beef Leg, Local Farmed Seafood Grill, Roasted Vermicelli, Garlic Oysters and much more.

If you’re in the mood for a Set Menu then, Celebratory Delights at Akira Back will captivate your imagination with their 7-Course Menu. The Korean-born Chef Akira Back brings a sense of adventure and boundless creativity from his culinary creations right to your tables. This display of modern Japanese cuisine with Korean accents and culinary influences are sure to leave you spell-bounded.

The Festive 7-Course Set Menu features a symphony of palate-pleasing gastronomy such as Tenderloin with Char Grilled Spring Onion and Spicy Bulgogi. Grilled Octopus with Basil Pesto and Anticucho alongside a sweet ending of Santa’s hat comprised of Pear Compote, Cinnamon Bavarois and Currants Frangipane.

This Holiday Season, let J.W Marriott be the destination of food, love and a night reverberating with laughter and satisfied palates.