It’s the most wonderful time of the year again. If you are a fan of railways who is looking for a Christmas Buffet to celebrate the festive feasting this year-end, the restaurants at Grand Copthorne Waterfront Hotel might just be the one for you! That’s because Grand Copthorne Waterfront Hotel has specially flown in replica […]
Food Reviews
12
Oct
Oct
Food is more than just looking Instagrammable! Purple Sage, a leading boutique caterer in Singapore since 2002, has amped up the catering scene with new and extraordinary all-sensory dishes – that sees the freshness of ingredients and delicate and finely crafted presentation – beyond traditional dining experiences! Many consumers in Singapore are more conscious about […]
09
Oct
Oct
“Have you eaten bakkwa,” your grandma would ask. You then reach out to grab a few slices, chewing while playing card games with your cousins. Bakkwa (barbecued meat) is often associated with Chinese New Year (CNY), and it is a staple CNY snack that we have in almost every Chinese household. But times have changed […]
02
Oct
Oct
With over 30 hearty delights from smoky grilled, ice-chilled or Singaporean style fresh seafood and a live BBQ station, Royale Restaurant makes a comeback with the popular Rasa Sayang Buffet that is running from now till 9 December 2018. Situated right beside Bugis+, the Royale Restaurant makes a great escape from a tired day at […]
27
Sep
Sep
Starting this October, Grand Copthorne Waterfront’s Grissini marks its new Italian Head Chef with a refreshing thoroughly-crafted menu that sees its all-time favourite dishes in a new light! Head Chef of Grissini, Mirko Vinci, has over 15 years of culinary experience and worked alongside great Michelin-starred chefs in Milan, London and Singapore. This time, a […]
17
Sep
Sep
Ever wondered what a four-hands dining experience would be like? Imagine the coast of Southwest England meeting the Northeast Italy, whom then decides to make a friendship pact with one another. An exceptional relationship is then borned – and this time, it’s right within the food menus that you will savour between 18th and 19th […]
10
Aug
Aug
It is said that to live well, one should eat breakfast like a king, lunch like a prince and dinner like a pauper. And so, the new Korean-inspired sandwich shack, EGG STOP, has made its way to the sunny shores of Singapore to prove it – bringing a Korean twist to traditional sandwiches with fresh […]
03
May
May
From 6th April to 26th May 2018, expect the finest array of fresh and exquisite seafood (such as the Stone Crab Claw, Baby Maroon Lobsters and Langoustine) specially prepared by Chef Kishen at The Square Restaurant in Novotel Clarke Quay! A live station that whips up Wok Fried Slipper Lobsters on the spot, with choices […]
05
Feb
Feb
The ringing bells of the Lunar New Year is near, and a Michelin Bib Gourmand Restaurant that serves up authentic Sichuan Cantonese cuisine for the CNY celebrations? We’re on, and here’s an unravelation of what we thought of Peony Jade’s 2018 menu! Starting off the menu is a crisp and addictive appetizer, Caramelised Eel, that […]