With 20 years of history, Wan Hao is a high-end restaurant sitting in Singapore Marriott Tang Plaza Hotel along Orchard Road that serves classic Cantonese cuisine. Standing on the 5th level, the exterior that invites your entrance is dark and elegant, until you passed through the alley way and enter the main dining area which […]
Chinese
Total 28 Chinese found
09
Mar
Mar
Do you love Dim Sum? We absolutely adore the bite-sized Chinese foods, and were delighted to be invited to Marriott Hotel Singapore for a special food tasting. So what’s the occasion? From 9 to 22 March, enjoy delicious dim sum creations by Hong Kong Guest Chefs Chow Shing Yip and Liu Wai Hung from JW […]
13
Feb
Feb
Looking for a place to hold your lively CNY gathering and usher in the Year of the Goat? If you’re looking for fresh, delicious and lighter flavours, why not try the Cantonese Cuisine with Royal Pavilion’s new CNY menu? To start off the meal, enter the Royal Prosperity Salmon Yu Sheng, a bold & beautiful […]
23
Jan
Jan
Are you looking for a place to celebrate the Lunar New Year with a good feast? With a warm ambience and delicious dishes, Peony Jade at Keppel Club is good place to host your family, social or business gatherings. With auspicious and symbolic ingredients in each dish, you can eat your way to prosperity and […]
23
Oct
Oct
We were invited to Peony Jade’s Hairy Crab Tasting session, “The Gold Rush’. Needless to say, we were very excited because hairy crabs are seasonal and are known for their delicious golden roe. A freshwater crab, the hairy crab can be found in Yangcheng Lake, in the Jiangsu province, China. They mature in the months […]
06
Jan
Jan
Peony Jade Chinese New Year Menu 2014 This Chinese New Year, you might want to opt for a flamboyant reunion dinner with Peony Jade – The 8 Beauties of the Blossoming Spring. We were invited to taste the Chinese New Year menu that features unpretentious and innovatively prepared dishes. Such as the carefully arranged “Instant […]
29
Oct
Oct
Nothing on the dining table signifies fall better than rare, highly sought after and fresh palm-sized hairy crabs from Yang Cheng Lake in the Jiangsu province of China. Just the thought of zesty white crab meat with creamy golden roe is enough to make me salivate! Baked with sea salt to enhance the natural flavours […]
23
Oct
Oct
The much anticipated hairy crab season is finally here! Sourced from the third largest freshwater lake in China, Lake Tai, the freshwater hairy crab is sought after for its succulent sweet meat and highly coveted crab roe. Served in different ways, true connoisseurs will contend that the best way to enjoy these hairy crabs is […]
30
Sep
Sep
There are more than sixty vegan dishes to choose from the New Green Pasture Cafe, with all of them having different origins and distinctive tastes. We really loved the Charcoal Noodle ($10) and reckon you try it too for its fresh and colourful combination of crunchy vegetables, passionfruit, rice crackers and special handmade creamy sauce, […]