As a fellow Singaporean, you yourself or you’ve heard about traveling to Thailand during the weekend just to shop and eat. When you’re walking on the streets of Thailand, you’ve seen, smelled and tasted the food that came from the hands of civilian chefs who are sweating their life away behind smokes and fires. Sitting […]
Lunch
20
Aug
Aug
With an undying passion for food (pies in particular), Boathouse Galley was started. Chef Nelson Choo made the kitchen his home, and resulted in 10 different savory flavors for their pies and a wide variety of food such as pastas and main courses. Unlike regular shortcrust pies you find elsewhere, Boathouse Galley’s freshly baked pies […]
10
Aug
Aug
Reopened recently, Singapore Marriott Tang Plaza Hotel Level 5 Pool area features a tranquil environment and the award-winning Pool Grill restaurant in the bustling Orchard Road. Settling itself next to the refurbished pool, it is the excellent choice for a relaxing lunch or catching up with friends over Sunday brunch; patrons can also choose to […]
02
Jun
Jun
We’re pretty sure you’ve had Indonesian food in Singapore. But with plenty of islands in Indonesia, it’s expected that certain culture varies from one place to another, not to mention their cuisines. Nonetheless, the family-run Pagi Sore has been perpetually serving Singaporeans home-style Indonesian cuisine with guarded family recipes since 1989, and now the four […]
26
May
May
Soon Huat – a name that’s not only well-known for their Singapore-Malaysia style Bak Kut Teh, but also for their social causes. As a social enterprise, Soon Huat employs marginalised people with a second chance at life to help ease them back into society. Jabez also hopes to promote entrepreneurship through his business. Now, as […]
04
May
May
With 20 years of history, Wan Hao is a high-end restaurant sitting in Singapore Marriott Tang Plaza Hotel along Orchard Road that serves classic Cantonese cuisine. Standing on the 5th level, the exterior that invites your entrance is dark and elegant, until you passed through the alley way and enter the main dining area which […]
09
Mar
Mar
Do you love Dim Sum? We absolutely adore the bite-sized Chinese foods, and were delighted to be invited to Marriott Hotel Singapore for a special food tasting. So what’s the occasion? From 9 to 22 March, enjoy delicious dim sum creations by Hong Kong Guest Chefs Chow Shing Yip and Liu Wai Hung from JW […]
13
Feb
Feb
Looking for a place to hold your lively CNY gathering and usher in the Year of the Goat? If you’re looking for fresh, delicious and lighter flavours, why not try the Cantonese Cuisine with Royal Pavilion’s new CNY menu? To start off the meal, enter the Royal Prosperity Salmon Yu Sheng, a bold & beautiful […]
28
Jan
Jan
Today, we‘ll be introducing some of the exciting culinary highlights of the Yaowarat Chinese New Year menu of TAO Seafood Asia, a restaurant that combines the best of Thai and Teochew cuisine to create delicious fusion foods. (If you’re wondering what ‘Yaowarat’ is, it is actually Thailand’s very own Chinatown, a vibrant cityscape of flavours […]