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Crystal Jade – Lofty Home-Cooked Flavours

In celebration of Chinese culture and food, Crystal Jade at Vivocity aims to please all with additions to its already comprehensive menu. For lunch, you could easily go with their hand-pulled noodles freshly made by dedicated chefs swirling and twirling the dough behind the counter of the open kitchen, or indulge in their special Xiao […]

Mitzo – A Honeyed Date with Modern Canto

In the enormity of Singapore’s busiest street, there’s no lack of Cantonese cuisine. Mitzo labored in creating a contemporary Cantonese menu, with innovative cocktails in a modern yet intimate dining environment. To keep its Cantonese roots despite its Western groundwork, the name itself is in fact a clever transliteration of honey date in Cantonese. Not […]

Sumiya – Perfect Weekend Sake Brunch

Indeed, Japanese has a flair to make any dish seemed elaborate using the simplest ingredients. And as Singaporeans (or should we say people worldwide?) takes an earnest loving towards Japanese cuisine, we see more Japanese restaurants that serves high-quality cuisines sprouting in the city. Sumiya, with its second outlet at Suntec City, is one of […]

E!GHT Korean BBQ – Porky Has The Say

When you pride yourself on using ‘thick, scrumptious slices of Mangalitza pork belly’ for your choice of meat and you even name your restaurant after its 8 Colours Set, that says alot. The Central is a slightly confusing area to navigate unless you’re really familiar with the place. Otherwise, just follow the lingering smell of […]

Som Tam – Modern Thai Fusion

Concepted by the same team behind Gin Khao at East Coast Parkway, Som Tam pride itself in ‘giving Thai food a new leash of life’. Basically Som Tam is a modern fusion restaurant and has a menu made up of Thai-meets-somewhere-else cuisine. Sitting quietly in a corner of level 8 at Orchard Central, the restaurant’s […]

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