Are you looking for a place to celebrate the Lunar New Year with a good feast? With a warm ambience and delicious dishes, Peony Jade at Keppel Club is good place to host your family, social or business gatherings. With auspicious and symbolic ingredients in each dish, you can eat your way to prosperity and […]
Lunch
23
Oct
Oct
We were invited to Peony Jade’s Hairy Crab Tasting session, “The Gold Rush’. Needless to say, we were very excited because hairy crabs are seasonal and are known for their delicious golden roe. A freshwater crab, the hairy crab can be found in Yangcheng Lake, in the Jiangsu province, China. They mature in the months […]
11
Jun
Jun
Purchase Wa-Cafe Softy Voucher for $2 Giveaway! Exclusive for WhereToEat Singapore Facebook Fans Submit your information in the form below and receive a Purchase Wa-Cafe Softy Voucher for $2 in the email provided. Limited to first 100 submissions only, so hurry! Valid for use when you order from any ala carte menu daily. T&C apply. Most Japanese restaurants in Singapore alter their […]
05
Jun
Jun
Ciel, pronounced as see-el, means sky or heaven in French. Situated in Hougang, the main heartland in Singapore, Ciel Patisserie was established with the intent to let everyone have a slice of heaven on this tiny red dot of an island. The cafe prides itself in using only the finest and freshest quality ingredients, making […]
23
May
May
Sick of queueing at crowded coffee shops to eat sub-standard local food and drink sub-standard local coffee? Coffee Hive serves decadent Singapore-style fusion food and tasty traditional-style coffee at affordable prices, and in a homely contemporary cafe setting. Coffee Hive’s first outlet at Robinsons Road was set up in 2012 by four enterprising young men, […]
05
May
May
Started in Ho Chi Minh in 2006, Wrap & Roll has since achieved numerous awards like ‘Top 100 Vietnamese Restaurant 2012 in Vietnam’ by Delicious Magazine and ‘Best Vietnamese Restaurant Chain 2010’ by Vietnam Tourism Board. Rewind a few year back, two young Singaporean entrepreneurs discovered new love for Vietnamese food during their holiday in […]
02
May
May
TAO Seafood Asia is an independent Chinese seafood restaurant owned and managed by Adrian Lee, son of former chef at Thai Village. The classic yet contemporary restaurant derived its name from legendary food-loving Chinese mythical creature 饕餮, and 饕聚 which means the gathering of gourmets in Mandarin. It is located in the CBD at Asia […]
30
Apr
Apr
Frequented by Japanese expats and tourists, which is always a good sign, Wa-Cafe has established itself as one of Singapore’s most authentic Japanese-Western cafe. Even its complex brewing machines, pure copper mugs and classy dining wares are imported from Japan. Staff are extremely hospitable and attentive, while comfy cushioned sofas and couches add to the […]
14
Apr
Apr
Formerly located at Jalan Kayu, Soon Huat Bak Kut Teh has since relocated at Simpang Bedok in April 2013, and opened a new outlet at 548 MacPherson in April 2014. Don’t confuse the relocated and new outlets with the one at Jalan Kayu though, as they do not operate under the same company – or […]