Hua Ting Restaurant Singapore: Reservation, Dim Sum & Hours (2026)

You can book Hua Ting at Orchard Hotel online on TableCheck. Tables are held for 15 minutes, and each seating lasts 2 hours. The Cantonese restaurant has been open since 1992 and is known for roasts and handmade dim sum. Below: the booking link, hours, dress code, private rooms and parking.

Hua Ting: booking, hours and map

The official booking link, phone number, hours and Google Maps listing.

Address, phone and hours are from Orchard Hotel Singapore’s official Hua Ting page (millenniumhotels.com). The booking link goes to its official TableCheck booking page, checked November 2026.

How Hua Ting reservations work

• Grace period: 15 minutes.
• Dining time: each seating is 2 hours.
• Dress code: smart casual. No bermuda shorts, singlets or open-toe shoes.
• Private rooms: from rooms for 4 up to the 20-seat Chairman’s Room, which has its own entrance.
• Parking: free for 3 hours with a minimum spend of $100 nett.

Hours

• Weekdays: lunch 11.30am to 2.30pm, dinner 6pm to 10pm.
• Weekends, public holidays and eves: lunch 11am to 2.30pm, dinner 6pm to 10pm.
• Last orders: 2pm for lunch, 9.30pm for dinner.

Menus and deals

• Dim sum set for 2: $78, for weekday lunch.
• Chef’s tasting menu: from $78.
• MyMillennium: Hua Ting is part of the hotel group’s loyalty programme.

Its FAQ says there are vegetarian, vegan and gluten-free options, but no halal food, as the restaurant isn’t halal-certified. There’s no kids’ menu.

The story of Hua Ting

Hua Ting (華廳) is the Cantonese fine-dining restaurant on Level 2 of Orchard Hotel Singapore, open since 1992 and often counted among the city's earliest Chinese restaurants of its kind in a hotel. It is a Singapore-born brand rather than an import, built on a line of veteran Hong Kong-trained chefs and classics such as its crisp-skinned roast duck.

• 1992: Hua Ting opened as the signature Chinese restaurant of Orchard Hotel Singapore on Orchard Road.
• 2011: Masterchef Chan Kwok picked up both Chef of the Year and Asian Cuisine Chef of the Year at the Asian Gastronomic Awards of Excellence 2011.
• 2014: The restaurant was named Asian Restaurant of the Year at the World Gourmet Summit Awards of Excellence.
• 2017: After a multi-million-dollar makeover lasting close to four months, Hua Ting reopened in December 2017 with redesigned interiors, seven private dining spaces and refreshed menus including a tea-pairing degustation.
• 2018: The Peak's G Restaurant Awards 2018 gave Hua Ting its Best Dinner Experience (Asian) title.
• 2019: Hua Ting moved up from Silver the year before to take Gold at the Best Asian Restaurants Awards.
• 2026: The restaurant was still operating under the Orchard Hotel banner, running a Chef's Tasting Menu for May to June 2026 curated by Master Chef Lap Fai.

Did you know?

• Executive chef Chung Lap Fai started cooking in Hong Kong at age 17 and, by the 2017 reopening, had spent over 30 years in the trade and more than a decade leading Hua Ting's kitchen.
• Its roast duck with crackling skin is the dish the hotel itself singles out as the must-order signature, alongside dim sum such as the baked mango chicken tartlet and turnip cake wok-fried with house XO sauce in a hot stone bowl.
• Hua Ting belongs to Orchard Hotel Singapore, a Millennium Hotels and Resorts property within the Hong Leong group's hospitality arm (Millennium & Copthorne Hotels), so it is a hotel restaurant rather than a standalone chain.
• For many years the kitchen was run by two masterchefs together, Group Masterchef Chan Kwok and Masterchef Chung Lap Fai, both of whom won major Singapore culinary awards.
• The restaurant's Chinese name is 華廳, and the hotel describes it as one of the earliest Chinese fine-dining hotel restaurants in Singapore.

Sources: 1, 2, 3, 4, 5, 6, 7. Dates come from Hua Ting’s official channels and published reports.

Frequently asked questions

How do I book Hua Ting?

Book on its official TableCheck page, call 6739 6666 or email [email protected].

Is there a time limit at Hua Ting?

Yes. Each seating is 2 hours, and tables are held for 15 minutes.

Does Hua Ting have free parking?

Yes, 3 hours free with a minimum spend of $100 nett.

Is Hua Ting halal?

No. It isn't halal-certified, but it has vegetarian, vegan and gluten-free options.

Does Hua Ting have private rooms?

Yes, from rooms for 4 up to the 20-seat Chairman's Room.

When did Hua Ting open?

Hua Ting opened in 1992 as the signature Chinese restaurant of Orchard Hotel Singapore. It reopened in December 2017 after a multi-million-dollar makeover.

Last verified: November 2026 against Orchard Hotel Singapore’s official Hua Ting page, FAQ and TableCheck booking page. Prices, hours and booking rules can change, so check before you go. Where To Eat is independent and not affiliated with Hua Ting or Millennium Hotels.