Best Lor Mee in Singapore: 15 Best Spots (2026)

Lor mee is Singapore's comfort bowl of thick yellow noodles drowned in a starchy, five-spice braised gravy, finished with fried fish, ngoh hiang, braised egg and a punch of garlic, vinegar and chilli. The best versions are found in hawker centres and coffeeshops scattered across the island, each with its own take on gravy thickness and toppings. This guide gathers well-known stalls from reputable food publications; hours and prices change often at hawker stalls, so always confirm before you make the trip.
Last verified: September 2026. Hours and prices can change — we re-check our guides regularly, but do confirm before a special trip.
- Xin Mei Xiang Zheng Zong Lor Mee
- 178 Lor Mee
- Yuan Chun Famous Lor Mee
- Lorong Ah Soo Lor Mee
- Zhi Xiang Special Lor Mee
- Yew Tee Feng Zhen Lor Mee
- Soon Lee Lor Mee
- Jue Dai Lor Mee
- Old Bukit Purmei Lor Mee
- Ah Ma Lor Mee
- North Bridge Road Lor Mee
- Fu Hui Wanton Mee & Lor Mee
- Soon Heng Lor Mee
- Amoy St Lor Mee
- Tiong Bahru Lor Mee
The list
Xin Mei Xiang Zheng Zong Lor Mee Lor mee (Hokkien braised noodles) · $
A perennially queued Old Airport Road institution known for generous portions and a thick, five-spice braised gravy.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From around S$4 (S$4–S$6)
- Must-try: Lor mee with shredded fish, Large bowl with extra ingredients
- Where: 51 Old Airport Road, #01-116, Old Airport Road Food Centre, Singapore 390051
- Area: Old Airport Road
- Nearest MRT: Dakota MRT
- Hours: Around 6am–1pm; closed selected weekdays (check ahead)
- Halal: No
178 Lor Mee Lor mee (Hokkien braised noodles) · $
Tiong Bahru Market favourite known for plump, crispy deep-fried shark meat nuggets in its bowls.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$3; around S$4 with shark nuggets
- Must-try: Lor mee with deep-fried shark nuggets, Crispy battered fish
- Where: 30 Seng Poh Road, #02-23, Tiong Bahru Market & Food Centre, Singapore 168898
- Area: Tiong Bahru
- Nearest MRT: Tiong Bahru MRT
- Hours: Tue, Thu–Sun 7am–1:45pm; closed Mon & Wed
- Halal: No
Yuan Chun Famous Lor Mee Lor mee (Hokkien braised noodles) · $
Long-running Amoy Street Food Centre stall serving a thick, well-balanced lor mee gravy with egg strands.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From around S$3–S$4
- Must-try: Lor mee with thick egg-strand gravy
- Where: 7 Maxwell Road, #02-79/80, Amoy Street Food Centre, Singapore 069111
- Area: Amoy Street (CBD)
- Nearest MRT: Telok Ayer MRT
- Hours: Around 7:30am–2:30pm; closed Thu & Fri
- Halal: No
Lorong Ah Soo Lor Mee Lor mee (Hokkien braised noodles) · $
Hainanese Village Centre stall recognised for a strongly flavoured gravy topped with shredded braised duck.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$3.50
- Must-try: Lor mee with braised duck, Cake-like ngoh hiang
- Where: 105 Hougang Avenue 1, #02-51, Hainanese Village Centre, Singapore 530105
- Area: Hougang
- Hours: Tue–Sun 12pm–3:30pm; closed Mon
- Halal: No
Zhi Xiang Special Lor Mee Lor mee (Hokkien braised noodles) · $
Toa Payoh stall that swaps the usual fried fish for crispy deep-fried shredded yam served on the side.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · S$3 (small), S$4 (large)
- Must-try: Lor mee with deep-fried shredded yam
- Where: Blk 93 Toa Payoh Lorong 4, #01-49, Singapore 310093
- Area: Toa Payoh
- Nearest MRT: Braddell MRT
- Hours: Tue–Sun 5am–2pm; closed Mon
- Halal: No
Yew Tee Feng Zhen Lor Mee Lor mee (Hokkien braised noodles) · $
Northwest heartland stall offering several lor mee varieties alongside its signature fried meatballs.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From around S$4
- Must-try: Lor mee with fried pork balls, Fried prawn rolls
- Where: 787B Choa Chu Kang Drive, #01-241, Singapore 682787
- Area: Yew Tee / Choa Chu Kang
- Nearest MRT: Yew Tee MRT
- Hours: Tue–Thu, Sat–Sun 6am–2pm; closed Mon & Fri
- Halal: No
Soon Lee Lor Mee Lor mee (Hokkien braised noodles) · $
Circuit Road stall praised for a nostalgic, well-braised gravy balancing sweet, sour, savoury and spice.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$3
- Must-try: Traditional-style lor mee
- Where: 79 Circuit Road, #01-07, Singapore 370079
- Area: Circuit Road (Aljunied)
- Nearest MRT: Mattar MRT
- Hours: Wed–Sun 12pm–8pm; closed Mon & Tue
- Halal: No
Jue Dai Lor Mee Lor mee (Hokkien braised noodles) · $
Ci Yuan Hawker Centre stall offering several toppings and unusually long opening hours for lor mee.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$2.80
- Must-try: Yam roll lor mee, Cod fish lor mee, Chicken cutlet lor mee
- Where: 51 Hougang Avenue 9, #01-13, Ci Yuan Hawker Centre, Singapore 538776
- Area: Hougang
- Hours: Daily 8am–9:45pm
- Halal: No
Old Bukit Purmei Lor Mee Lor mee (Hokkien braised noodles) · $
Heritage stall dating back decades, known for its deep-fried ngoh hiang nuggets in the bowl.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$3.50 (S$3.50/S$4/S$5)
- Must-try: Lor mee with deep-fried ngoh hiang nuggets
- Where: 269 Queen Street, #01-236, Singapore 180269
- Area: Bugis / Queen Street
- Nearest MRT: Rochor MRT
- Hours: Tue–Sun 7:30am–3:30pm; closed Mon
- Halal: No
Ah Ma Lor Mee Lor mee (Hokkien braised noodles) · $
Clementi coffeeshop stall serving a dark, robust gravy from a recipe linked to Feng Zhen lor mee.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · Around S$3.50–S$4
- Must-try: Dark, thick lor mee with meatballs and pork belly
- Where: Blk 328 Clementi Avenue 2, Singapore 120328
- Area: Clementi
- Nearest MRT: Clementi MRT
- Halal: No
North Bridge Road Lor Mee Lor mee (Hokkien braised noodles) · $
Traditional stall now at Kim San Leng coffeeshop, loading bowls with braised egg, fried fish and ngoh hiang.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$4
- Must-try: Lor mee with braised egg, battered fish, ngoh hiang
- Where: 16 Verdun Road, #01-03, Kim San Leng Eating House, Singapore 207279
- Area: Verdun Road (Jalan Besar)
- Nearest MRT: Farrer Park MRT
- Hours: Daily 7:30am–4pm
- Halal: No
Fu Hui Wanton Mee & Lor Mee Lor mee (Hokkien braised noodles) · $
Bishan coffeeshop stall serving lor mee with a crispy battered fish accompaniment.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · S$3–S$5
- Must-try: Lor mee with crispy battered fish
- Where: Blk 150A Bishan Street 11, #01-161, Rong Fa Eating House, Singapore 571150
- Area: Bishan
- Nearest MRT: Bishan MRT
- Hours: Mon–Tue, Thu–Sun 7:15am–2pm; closed Wed
- Halal: No
Soon Heng Lor Mee Lor mee (Hokkien braised noodles) · $
Beo Crescent Market stall known for a thick, luxurious gravy over springy noodles at a low price.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · From S$2.50
- Must-try: Thick lor mee with springy noodles
- Where: 38A Beo Crescent, Beo Crescent Market, Singapore 169982
- Area: Beo Crescent (Tiong Bahru area)
- Nearest MRT: Havelock MRT
- Hours: Mon–Thu, Sat–Sun 6:30am–5pm; closed Fri
- Halal: No
Amoy St Lor Mee Lor mee (Hokkien braised noodles) · $
Whampoa market stall serving a lor mee built on a family recipe dating to the 1960s.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · S$3 and S$4 (S$4 with extra fish)
- Must-try: Lor mee with extra fish
- Where: 91 Whampoa Drive, #01-19, Whampoa Makan Place (Blk 91), Singapore 320091
- Area: Whampoa
- Nearest MRT: Boon Keng MRT
- Hours: Daily 8am–2pm
- Halal: No
Tiong Bahru Lor Mee Lor mee (Hokkien braised noodles) · $
Old Airport Road stall (despite its name) serving a well-balanced, spice-forward thick gravy at hawker prices.
- Cuisine: Lor mee (Hokkien braised noodles)
- Price: $ · S$2.50–S$4
- Must-try: Well-balanced thick-gravy lor mee
- Where: 51 Old Airport Road, #01-124, Old Airport Road Food Centre, Singapore 390051
- Area: Old Airport Road
- Nearest MRT: Dakota MRT
- Hours: Mon–Tue, Thu–Sun 8:30am–3pm; closed Wed
- Halal: No
At a glance: compare every spot
| Spot | Cuisine | Price | Area | Halal |
|---|---|---|---|---|
| Xin Mei Xiang Zheng Zong Lor Mee | Lor mee (Hokkien braised noodles) | $ | Old Airport Road | No |
| 178 Lor Mee | Lor mee (Hokkien braised noodles) | $ | Tiong Bahru | No |
| Yuan Chun Famous Lor Mee | Lor mee (Hokkien braised noodles) | $ | Amoy Street (CBD) | No |
| Lorong Ah Soo Lor Mee | Lor mee (Hokkien braised noodles) | $ | Hougang | No |
| Zhi Xiang Special Lor Mee | Lor mee (Hokkien braised noodles) | $ | Toa Payoh | No |
| Yew Tee Feng Zhen Lor Mee | Lor mee (Hokkien braised noodles) | $ | Yew Tee / Choa Chu Kang | No |
| Soon Lee Lor Mee | Lor mee (Hokkien braised noodles) | $ | Circuit Road (Aljunied) | No |
| Jue Dai Lor Mee | Lor mee (Hokkien braised noodles) | $ | Hougang | No |
| Old Bukit Purmei Lor Mee | Lor mee (Hokkien braised noodles) | $ | Bugis / Queen Street | No |
| Ah Ma Lor Mee | Lor mee (Hokkien braised noodles) | $ | Clementi | No |
| North Bridge Road Lor Mee | Lor mee (Hokkien braised noodles) | $ | Verdun Road (Jalan Besar) | No |
| Fu Hui Wanton Mee & Lor Mee | Lor mee (Hokkien braised noodles) | $ | Bishan | No |
| Soon Heng Lor Mee | Lor mee (Hokkien braised noodles) | $ | Beo Crescent (Tiong Bahru area) | No |
| Amoy St Lor Mee | Lor mee (Hokkien braised noodles) | $ | Whampoa | No |
| Tiong Bahru Lor Mee | Lor mee (Hokkien braised noodles) | $ | Old Airport Road | No |
Your questions answered
What is lor mee?
Lor mee is a Hokkien-style noodle dish of thick yellow noodles served in a starchy, five-spice braised gravy. It is usually topped with ingredients such as fried fish or ngoh hiang, braised egg and pork, then finished with garlic, black vinegar and chilli to taste.
How much does a bowl of lor mee cost in Singapore?
At hawker centres and coffeeshops, a bowl typically ranges from about S$2.50 to S$6, depending on portion size and toppings. Most standard bowls sit around S$3 to S$4.
Is lor mee halal?
Traditional lor mee is a Chinese hawker dish and its gravy and toppings often contain pork, so it is generally not halal. None of the stalls in this guide are listed as halal-certified. Muslim diners should verify directly with the stall before ordering.
Which areas have the most famous lor mee stalls?
Old Airport Road Food Centre is a well-known hub with more than one respected stall, and Tiong Bahru Market is another favourite. Beyond these, strong bowls are spread across neighbourhoods including Hougang, Toa Payoh, Amoy Street, Whampoa, Bishan and Clementi.
How do I eat lor mee like a local?
Add the provided minced garlic, black vinegar and chilli gradually and stir them through the gravy to balance the richness with tang and heat. Eat it quickly while hot, as the starchy gravy thickens as it cools.
