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Best Oyster Omelette (Orh Luak) in Singapore: 15 Best Spots (2026)

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oyster omelette orh luak in Singapore

The best oyster omelette (orh luak) in Singapore is found at hawker stalls such as Ang Sa Lee Fried Oyster at Chomp Chomp, Hup Kee and Michelin Bib Gourmand-listed Heng at Newton Food Centre, and Ah Chuan in Toa Payoh, with Teochew restaurants like Ah Orh Seafood for a sit-down version. Styles range from crispy and eggy (Hup Kee, Green Sky) to wet, gravy-style Teochew (Song Kee, Hock Kee) and starch-free oyster egg (Xing Li, Ghim Guan). Hawker plates cost from around $5 to $10, while restaurant portions start from around $13. The densest clusters are Newton Food Centre and Old Airport Road; many stalls open only in the evening and keep weekly rest days, so check hours before you go.

Last verified: October 2026. Hours and prices can change — we re-check our guides regularly, but do confirm before a special trip.

The list

Ang Sa Lee Fried Oyster Oyster omelette (orh luak) · $

Long-running Chomp Chomp stall known for large oysters, a balanced egg-to-starch ratio and a sour-spicy chilli; Eatbook notes the original hawkers have retired and the stall is now run by others.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $5
  • Must-try: Fried oyster omelette, Starch-free fried oyster egg
  • Where: 20 Kensington Park Road, #01-33, Chomp Chomp Food Centre, Singapore 557269
  • Area: Serangoon Gardens
  • Hours: Thu-Tue 4:30pm-11pm
  • Halal: No

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Hup Kee Fried Oyster Omelette Oyster omelette (orh luak) · $$

Michelin Bib Gourmand-listed (2026) Newton Food Centre stall that serves its omelette as one crisp, uncut piece, with the oysters fried separately to keep them juicy and a tangy chilli on the side.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $$ · From around $8
  • Must-try: Crispy oyster omelette
  • Where: 500 Clemenceau Avenue North, #01-73, Newton Food Centre, Singapore 229495
  • Area: Newton
  • Nearest MRT: Newton
  • Hours: Tue-Sat 5:30pm-12am
  • Halal: No

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Ah Chuan Fried Oyster Omelette Oyster omelette (orh luak) · $

Veteran Toa Payoh stall frying an evenly mixed batter over high heat for a dense, crisp edge and a puffy centre with juicy oysters.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $5
  • Must-try: Fried oyster omelette
  • Where: Blk 22D Toa Payoh Lorong 7, #01-25, Singapore 310022
  • Area: Toa Payoh
  • Nearest MRT: Braddell
  • Hours: Wed 6am-6pm; Thu-Mon 8am-4pm
  • Halal: No

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Heng Oyster omelette (orh luak) · $$

Michelin Bib Gourmand Newton stall (2025 and 2026 lists) better known for carrot cake, whose lighter orh jian uses less starch so the oysters and egg lead; Eatbook reports it uses no pork or lard.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $$ · From around $8
  • Must-try: Oyster omelette (orh jian), Fried carrot cake
  • Where: 500 Clemenceau Avenue North, #01-28, Newton Food Centre, Singapore 229495
  • Area: Newton
  • Nearest MRT: Newton
  • Hours: Wed-Mon 6pm-11pm
  • Halal: No pork, no lard

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Song Kee Fried Oyster Oyster omelette (orh luak) · $

Seaside East Coast Lagoon stall known for a wet-style orh luak with gravy, fluffy egg and gooey starch; queues can pass half an hour at peak times.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $
  • Must-try: Wet-style oyster omelette
  • Where: 1220 East Coast Parkway, #01-15, East Coast Lagoon Food Village, Singapore 468960
  • Area: East Coast
  • Hours: Mon-Tue and Thu-Fri 4:30pm-9:30pm; Sat 2pm-9pm; Sun 12pm-9pm (closed Wed)
  • Halal: No

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Huat Heng Fried Oyster Oyster omelette (orh luak) · $

Michelin-recognised Whampoa stall whose low-starch version lets a crisp, wok-charred egg stand out.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $5
  • Must-try: Eggier oyster omelette (less starch)
  • Where: 90 Whampoa Drive, #01-26, Whampoa Drive Makan Place, Singapore 320090
  • Area: Whampoa
  • Nearest MRT: Boon Keng
  • Hours: Wed-Sun 1pm-10pm
  • Halal: No

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Hougang Oyster Omelette & Fried Kway Teow Oyster omelette (orh luak) · $

Husband-and-wife stall run by Mr and Mrs Ong for over 34 years, piling on briny oysters and serving a chilli made from scratch; it posts closure updates on Facebook.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $6 (small); around $7 (large)
  • Must-try: Hougang Fried Oyster, Fried kway teow
  • Where: 435A Hougang Avenue 8, Singapore 531435
  • Area: Hougang
  • Nearest MRT: Hougang
  • Hours: Wed-Sun 11am-5:30pm (closed Mon-Tue)
  • Halal: No

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Xing Li Cooked Food Oyster omelette (orh luak) · $

Old Airport Road stall with plump, not-overcooked oysters and a fluffy omelette; the Oyster Egg option skips the starch entirely.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $5; Oyster Egg (no starch) from around $6
  • Must-try: Oyster omelette, Oyster Egg
  • Where: 51 Old Airport Road, #01-28, Old Airport Road Food Centre, Singapore 390051
  • Area: Old Airport Road
  • Nearest MRT: Dakota
  • Hours: Thu-Tue 11am-9pm
  • Halal: No

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Famous Old Airport Fried Oyster Oyster omelette (orh luak) · $$

Old Airport Road stall known for a crispy-edged, chewy-centred omelette and a 3-in-1 version with squid and prawns.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $$ · From around $10
  • Must-try: Oyster omelette, 3-in-1 Omelette (with sotong and prawns)
  • Where: 51 Old Airport Road, #01-101, Old Airport Road Food Centre, Singapore 390051
  • Area: Old Airport Road
  • Nearest MRT: Dakota
  • Hours: Mon 9am-5pm; Tue-Fri 11am-2pm and 5:30pm-9pm; Sat 11am-9pm
  • Halal: No

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85 Bedok North Fried Oyster Oyster omelette (orh luak) · $

Late-night Fengshan stall whose omelette comes topped with a thick chilli gravy; one of the few orh luak stalls open until 2am.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $6; large around $10
  • Must-try: Fried oyster omelette with spicy chilli gravy
  • Where: 85 Bedok North Street 4, #01-09/10, Fengshan Market & Food Centre, Singapore 460085
  • Area: Bedok
  • Nearest MRT: Bedok North
  • Hours: Daily 2pm-2am
  • Halal: No

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Green Sky Fried Kway Teow Oyster omelette (orh luak) · $

Bedok Food Centre stall frying a very crispy omelette with charred, crunchy egg bits. Eatbook (2025) describes it as halal-certified, a rarity for orh luak; look for the MUIS certificate at the stall, as this could not be confirmed in the MUIS directory.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $6
  • Must-try: Crispy oyster omelette, Fried kway teow
  • Where: 1 Bedok Road, #01-14, Bedok Food Centre, Singapore 469572
  • Area: Bedok
  • Hours: Tue-Sun 12pm-8pm

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Hock Kee (Tang Shan Fried Oyster) Oyster omelette (orh luak) · $

Serangoon Gardens morning stall serving a runnier, starchier traditional Tang Shan style of fried oyster with house-made chilli.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · From around $6
  • Must-try: Tang Shan-style wet fried oyster
  • Where: 49A Serangoon Garden Way, #01-19, Singapore 555945
  • Area: Serangoon Gardens
  • Hours: Tue-Sun 6am-3pm
  • Halal: No

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Ghim Guan Fried Oyster Oyster omelette (orh luak) · $

Circuit Road stall offering a starch-free, all-egg oyster omelette alongside the classic version, with optional house-made sambal.

  • Cuisine: Oyster omelette (orh luak)
  • Price: $ · Fried oyster (with starch) from around $5; all-egg omelette from around $8
  • Must-try: All-egg oyster omelette, House-made sambal
  • Where: 79 Circuit Road, #01-60, Singapore 370079
  • Area: MacPherson / Circuit Road
  • Nearest MRT: MacPherson
  • Hours: Thu-Tue 4:30pm-9:30pm
  • Halal: No

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Ah Orh Seafood Restaurant Teochew zi char; oyster omelette · $$

Long-standing Teochew zi char restaurant serving a sit-down, sharing-size orh luak: crisp egg base, plump pre-boiled oysters and a briny oyster-sauce gravy.

  • Cuisine: Teochew zi char; oyster omelette
  • Price: $$ · From around $13 (small)
  • Must-try: Fried oyster omelette with oyster gravy
  • Where: 115 Jalan Bukit Merah, #01-1627, Singapore 160115
  • Area: Bukit Merah
  • Nearest MRT: Tiong Bahru
  • Hours: Tue-Sun 11am-2pm and 5:30pm-9pm
  • Halal: No

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Chui Huay Lim Teochew Cuisine Teochew restaurant; oyster omelette · $$$

Restaurant-style Teochew dining room in the Chui Huay Lim Club where the gooey oyster omelette is cooked to order; suits a family meal or a booking.

  • Cuisine: Teochew restaurant; oyster omelette
  • Price: $$$ · Oyster omelette from around $14
  • Must-try: Teochew oyster omelette
  • Where: 190 Keng Lee Road, #01-02, Chui Huay Lim Club, Singapore 308409
  • Area: Newton / Novena
  • Nearest MRT: Newton
  • Halal: No

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At a glance: compare every spot

Spot Cuisine Price Area Halal
Ang Sa Lee Fried Oyster Oyster omelette (orh luak) $ Serangoon Gardens No
Hup Kee Fried Oyster Omelette Oyster omelette (orh luak) $$ Newton No
Ah Chuan Fried Oyster Omelette Oyster omelette (orh luak) $ Toa Payoh No
Heng Oyster omelette (orh luak) $$ Newton No pork, no lard
Song Kee Fried Oyster Oyster omelette (orh luak) $ East Coast No
Huat Heng Fried Oyster Oyster omelette (orh luak) $ Whampoa No
Hougang Oyster Omelette & Fried Kway Teow Oyster omelette (orh luak) $ Hougang No
Xing Li Cooked Food Oyster omelette (orh luak) $ Old Airport Road No
Famous Old Airport Fried Oyster Oyster omelette (orh luak) $$ Old Airport Road No
85 Bedok North Fried Oyster Oyster omelette (orh luak) $ Bedok No
Green Sky Fried Kway Teow Oyster omelette (orh luak) $ Bedok —
Hock Kee (Tang Shan Fried Oyster) Oyster omelette (orh luak) $ Serangoon Gardens No
Ghim Guan Fried Oyster Oyster omelette (orh luak) $ MacPherson / Circuit Road No
Ah Orh Seafood Restaurant Teochew zi char; oyster omelette $$ Bukit Merah No
Chui Huay Lim Teochew Cuisine Teochew restaurant; oyster omelette $$$ Newton / Novena No

Your questions answered

What is orh luak?

Orh luak (also called orh jian) is the Hokkien-Teochew fried oyster omelette: eggs fried with a sweet potato starch batter and fresh oysters until the edges crisp, usually served with a tangy, garlicky chilli sauce.

Where is the best oyster omelette in Singapore?

Frequently recommended stalls include Ang Sa Lee Fried Oyster (Chomp Chomp), Hup Kee Fried Oyster Omelette and Heng (both Newton Food Centre), Ah Chuan Fried Oyster Omelette (Toa Payoh Lorong 7), Huat Heng Fried Oyster (Whampoa) and Song Kee Fried Oyster (East Coast Lagoon). For a restaurant version, Ah Orh Seafood Restaurant on Jalan Bukit Merah is a long-standing Teochew pick.

How much does an oyster omelette cost in Singapore?

At hawker stalls, a plate costs from around $5 to $8, with larger portions around $10. Sit-down Teochew restaurants charge more, from around $13 at Ah Orh Seafood and around $14 at Chui Huay Lim Teochew Cuisine.

Is there halal oyster omelette in Singapore?

Very few orh luak stalls are halal. Eatbook describes Green Sky Fried Kway Teow at Bedok Food Centre (#01-14) as halal-certified, but we could not confirm it in the MUIS directory, so check for the MUIS certificate at the stall. Heng at Newton Food Centre reportedly uses no pork or lard but is not halal-certified.

Which oyster omelette stalls are open late at night?

85 Bedok North Fried Oyster at Fengshan Market & Food Centre runs daily until 2am, Hup Kee at Newton Food Centre until midnight (Tuesday to Saturday), and Ang Sa Lee at Chomp Chomp and Heng at Newton until about 11pm. Morning options include Hock Kee in Serangoon Gardens (from 6am) and Ah Chuan in Toa Payoh.

What is the difference between wet and crispy oyster omelette, and can I get one without starch?

Wet-style, common in Teochew cooking, keeps the starch soft and gooey and is often served with gravy (Song Kee, Hock Kee, Ah Orh). Crispy-style fries the omelette harder for golden, crunchy edges (Hup Kee, Green Sky). For no starch at all, order the oyster egg at Xing Li or the all-egg omelette at Ghim Guan.

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