The best bak chor mee in Singapore is at Michelin-starred Hill Street Tai Hwa Pork Noodle on Crawford Lane, Bib Gourmand stalls Tai Wah Pork Noodle (Hong Lim), Ru Ji Kitchen (Holland Drive) and newly listed Tian Nan Xing (Kaki Bukit), and soup-style specialists at Bedok 85. Bak chor mee (minced pork noodles) comes dry, tossed in chilli, black vinegar and lard, or in a clear pork soup, and the main styles are the vinegar-sharp Teochew bowl, mushroom minced meat noodles and the Bedok-style soup version. Most bowls cost from around $4 to $8, with Tai Hwa from around $8. Many stalls open only in the morning and sell out by early afternoon, so go before 11am, or head to Bedok 85, Tian Nan Xing or Orchard Bak Chor Mee for dinner and supper.
Last verified: October 2026. Hours and prices can change — we re-check our guides regularly, but do confirm before a special trip.
- Hill Street Tai Hwa Pork Noodle
- Tai Wah Pork Noodle (Hong Lim)
- Ru Ji Kitchen
- Tian Nan Xing Minced Pork Noodle
- Famous Eunos Bak Chor Mee
- Xing Ji Rou Cuo Mian (Bedok 85)
- Seng Hiang Bak Chor Mee
- 58 Minced Meat Noodle
- Jin Xi Lai (Mui Siong) Minced Meat Noodle
- Macpherson Minced Meat Noodles
- Seng Kee Mushroom Minced Meat Noodle
- Lai Heng Mushroom Minced Meat Noodles
- Fa Ji Minced Meat Fishball Noodle
- Hock Lai Seng Teochew Fishball Bak Chor Mee
- Bang Bang Mushroom Bak Chor Mee
- Orchard Bak Chor Mee
The list
Hill Street Tai Hwa Pork Noodle Bak chor mee (dry, vinegar-chilli) · $
Singapore's only Michelin-starred hawker stall in the 2026 guide, famous for vinegar-sharp dry bak chor mee cooked bowl by bowl; queues can stretch beyond an hour at peak times. Crawford Lane is its only outlet.
- Cuisine: Bak chor mee (dry, vinegar-chilli)
- Price: $ · From around $8 ($8 / $10 / $12 / $15 bowls)
- Must-try: Dry mee pok with vinegar-chilli sauce, Pork liver and crispy sole fish
- Where: 466 Crawford Lane, #01-12, Tai Hwa Eating House, Singapore 190466
- Area: Lavender / Crawford Lane
- Nearest MRT: Lavender
- Hours: Daily 9am-8:30pm; closed 1st and 3rd Monday of the month
- Halal: No
Tai Wah Pork Noodle (Hong Lim) Bak chor mee · $
Michelin Bib Gourmand stall (listed again in 2026) run by the same family as Tai Hwa, with springy noodles, liver, meatballs, wanton, lard and fried sole fish. The Bib Gourmand applies only to this Hong Lim stall.
- Cuisine: Bak chor mee
- Price: $ · From around $6
- Must-try: Dry bak chor mee with fried ti poh, Meat-filled wanton
- Where: 531A Upper Cross Street, #02-16, Hong Lim Market & Food Centre, Singapore 051531
- Area: Chinatown (Hong Lim)
- Nearest MRT: Chinatown
- Hours: Tue-Sun 7:30am-3pm; closed Mon
- Halal: No
Ru Ji Kitchen Bak chor mee / fishball noodles · $
Michelin Bib Gourmand stall (2026) that topped Eatbook's December 2025 bak chor mee ranking, known for large house-made meatballs, yellowtail fishballs and a clear fishball soup.
- Cuisine: Bak chor mee / fishball noodles
- Price: $ · Upsized bowl or All-In Combo around $5
- Must-try: All-In Combo, House-made meatballs, Yellowtail fishballs
- Where: 44 Holland Drive, #02-28/29, Holland Drive Market & Food Centre, Singapore 270044
- Area: Holland Drive / Buona Vista
- Nearest MRT: Buona Vista
- Hours: Tue-Sun 7am-1pm
- Halal: No
Tian Nan Xing Minced Pork Noodle Bak chor mee (soup) · $
New Michelin Bib Gourmand entry for 2026, serving minced pork noodles in soup at Kaki Bukit 511 Market & Food Centre. Opens for dinner and supper only.
- Cuisine: Bak chor mee (soup)
- Price: $ · From around $5 ($5 / $6 / $7)
- Must-try: Minced pork noodle soup with pork balls and dumplings
- Where: 511 Bedok North Street 3, #01-10, Kaki Bukit 511 Market & Food Centre, Singapore 460511
- Area: Bedok North / Kaki Bukit
- Nearest MRT: Kaki Bukit
- Hours: Mon-Sat 5pm-midnight; closed Sun
- Halal: No
Famous Eunos Bak Chor Mee Bak chor mee (soup) · $
Family bak chor mee business that traces its roots to a Kampung Chai Chee stall started in 1923, known for its soup-style bowls. The Eunos Crescent stall carries on under the family after the matriarch's passing in November 2025.
- Cuisine: Bak chor mee (soup)
- Price: $ · Soup bowl around $4.80
- Must-try: Soup bak chor mee, Dry bak chor mee with garlic and lard sauce
- Where: 7 Eunos Crescent, Hong Lee Coffeeshop, Singapore 400007
- Area: Eunos
- Nearest MRT: Eunos
- Hours: Daily 6am-7:30pm
- Halal: No
Xing Ji Rou Cuo Mian (Bedok 85) Bak chor mee (soup) · $
Bedok 85's famous soup-only bak chor mee stall, started as a Changi roadside stall in 1968, serving yellow mee pok with meatballs, minced pork and fried lard in a meaty clear broth; a popular supper stop.
- Cuisine: Bak chor mee (soup)
- Price: $ · From around $4
- Must-try: Minced pork noodle soup with meatballs and lard
- Where: 85 Bedok North Street 4, #01-07, Fengshan Market & Food Centre, Singapore 460085
- Area: Bedok North (Fengshan)
- Nearest MRT: Bedok North
- Hours: Fri-Wed 11:30am-11pm; closed Thu
- Halal: No
Seng Hiang Bak Chor Mee Bak chor mee (soup and dry) · $
Bedok 85 neighbour and rival to Xing Ji, serving both soup and dry versions with a peppery Chinese-celery broth; it opened a second stall at Lucky Plaza (Kimly food court) in May 2026.
- Cuisine: Bak chor mee (soup and dry)
- Price: $ · From around $4
- Must-try: Soupy bak chor mee, Dry bak chor mee
- Where: 85 Bedok North Street 4, #01-08, Fengshan Market & Food Centre, Singapore 460085 (also #06-48A Lucky Plaza, 304 Orchard Road)
- Area: Bedok North (Fengshan); Orchard
- Nearest MRT: Bedok North
- Hours: Thu-Tue 3:30pm-midnight; closed Wed (Bedok 85). Lucky Plaza: Mon-Sat 9am-7:30pm
- Halal: No
58 Minced Meat Noodle Bak chor mee (mee pok) · $
Taman Jurong stall ranked fourth in Eatbook's December 2025 bak chor mee list, known for its hei bee (dried shrimp) chilli and generous mushrooms.
- Cuisine: Bak chor mee (mee pok)
- Price: $
- Must-try: Mee pok tah with hei bee chilli, Sauteed shiitake mushrooms
- Where: 3 Yung Sheng Road, #03-150, Taman Jurong Market & Food Centre, Singapore 618499
- Area: Taman Jurong
- Nearest MRT: Lakeside
- Hours: Thu-Mon 7am-2pm
- Halal: No
Jin Xi Lai (Mui Siong) Minced Meat Noodle Bak chor mee · $
Jalan Besar coffeeshop stall noted for carefully cooked pork liver and springy meatballs; the brand has several branches, and this Veerasamy Road stall is the one Eatbook ranked in December 2025.
- Cuisine: Bak chor mee
- Price: $ · Bowls from around $5
- Must-try: Minced meat noodles with pork liver, Meatballs
- Where: 638 Veerasamy Road, Yi He Eating House, Singapore 200638
- Area: Jalan Besar
- Nearest MRT: Jalan Besar
- Hours: Thu-Tue 7:30am-2:30pm; closed Wed
- Halal: No
Macpherson Minced Meat Noodles Bak chor mee (mushroom) · $
Potong Pasir stall known for its rich braised-mushroom sauce and a 'Dish & Noodle' option that serves the meats and liver in a separate bowl of soup. Several stalls use a similar name, including a separate long-running one at 82 Playfair Road, so check the address.
- Cuisine: Bak chor mee (mushroom)
- Price: $ · Dish & Noodle around $8
- Must-try: Dish & Noodle (noodles with liver and meats in soup), Braised mushrooms
- Where: 136 Potong Pasir Avenue 1, Singapore 350136
- Area: Potong Pasir
- Nearest MRT: Potong Pasir
- Hours: Wed-Mon 6:30am-7:30pm; closed Tue
- Halal: No
Seng Kee Mushroom Minced Meat Noodle Bak chor mee (mushroom) · $
Serangoon Gardens stall famous for braised-mushroom bak chor mee and a side of fish maw soup; its Ang Mo Kio outlet closed in January 2026, leaving this as the only location. Sells out early.
- Cuisine: Bak chor mee (mushroom)
- Price: $ · From around $5.50
- Must-try: Mushroom minced meat noodles (dry), Fish maw soup
- Where: 49A Serangoon Garden Way, #01-37, Serangoon Garden Market & Food Centre, Singapore 555945
- Area: Serangoon Gardens
- Nearest MRT: Lorong Chuan
- Hours: Tue-Sat 7:30am-1:30pm; closed Sun-Mon
- Halal: No
Lai Heng Mushroom Minced Meat Noodles Bak chor mee (mushroom) · $
Toa Payoh family-run stall serving mushroom-topped minced meat noodles with crunchy lard cubes.
- Cuisine: Bak chor mee (mushroom)
- Price: $ · From around $5
- Must-try: Mushroom minced meat noodles, Lard cubes
- Where: 73 Toa Payoh Lorong 4, #01-611, De Tian Coffee House, Singapore 310073
- Area: Toa Payoh
- Nearest MRT: Toa Payoh
- Hours: Thu-Mon 8am-3:30pm
- Halal: No
Fa Ji Minced Meat Fishball Noodle Bak chor mee / fishball noodles · $
Kovan Market stall at the front of the food centre, known for handmade fishballs and fish cake alongside bak chor mee with braised mushrooms.
- Cuisine: Bak chor mee / fishball noodles
- Price: $ · From around $5
- Must-try: Minced meat noodles, Handmade fishballs and fish cake
- Where: 209 Hougang Street 21, #01-05, Kovan Market & Food Centre, Singapore 530209
- Area: Hougang (Kovan)
- Nearest MRT: Kovan
- Halal: No
Hock Lai Seng Teochew Fishball Bak Chor Mee Bak chor mee / Teochew fishball noodles · $
Maxwell Food Centre stall pairing dry bak chor mee with a naturally sweet fishball soup.
- Cuisine: Bak chor mee / Teochew fishball noodles
- Price: $ · From around $5
- Must-try: Dry bak chor mee with fishball soup (Item 2), Pork liver
- Where: 1 Kadayanallur Street, #01-26, Maxwell Food Centre, Singapore 069184
- Area: Chinatown (Maxwell)
- Nearest MRT: Maxwell
- Hours: Mon-Sat 7am-3pm; closed Sun
- Halal: No
Bang Bang Mushroom Bak Chor Mee Bak chor mee (mushroom) · $
Long-running Geylang Bahru Market stall (around 28 years as of 2025) serving budget mushroom bak chor mee from around $4.
- Cuisine: Bak chor mee (mushroom)
- Price: $ · From around $4
- Must-try: Minced Meat Noodle, Fish Ball Minced Meat Noodle
- Where: 69 Geylang Bahru, #01-25, Geylang Bahru Market & Food Centre, Singapore 330069
- Area: Geylang Bahru
- Nearest MRT: Geylang Bahru
- Hours: Tue-Sun 6am-3pm; closed Mon
- Halal: No
Orchard Bak Chor Mee Bak chor mee (late-night) · $
Late-night stall on level 4 of Orchard Plaza that opens from 7pm into the early morning, serving bak chor mee with a choice of mee pok, mee kia or mee sua; a useful supper option in town.
- Cuisine: Bak chor mee (late-night)
- Price: $ · From around $6.90; Signature Bak Chor Mee around $7.90
- Must-try: Signature Bak Chor Mee, Yellowtail fishball soup, Dry liver
- Where: 150 Orchard Road, Orchard Plaza (level 4), Singapore 238841
- Area: Orchard / Somerset
- Nearest MRT: Somerset
- Halal: No
At a glance: compare every spot
| Spot | Cuisine | Price | Area | Halal |
|---|---|---|---|---|
| Hill Street Tai Hwa Pork Noodle | Bak chor mee (dry, vinegar-chilli) | $ | Lavender / Crawford Lane | No |
| Tai Wah Pork Noodle (Hong Lim) | Bak chor mee | $ | Chinatown (Hong Lim) | No |
| Ru Ji Kitchen | Bak chor mee / fishball noodles | $ | Holland Drive / Buona Vista | No |
| Tian Nan Xing Minced Pork Noodle | Bak chor mee (soup) | $ | Bedok North / Kaki Bukit | No |
| Famous Eunos Bak Chor Mee | Bak chor mee (soup) | $ | Eunos | No |
| Xing Ji Rou Cuo Mian (Bedok 85) | Bak chor mee (soup) | $ | Bedok North (Fengshan) | No |
| Seng Hiang Bak Chor Mee | Bak chor mee (soup and dry) | $ | Bedok North (Fengshan); Orchard | No |
| 58 Minced Meat Noodle | Bak chor mee (mee pok) | $ | Taman Jurong | No |
| Jin Xi Lai (Mui Siong) Minced Meat Noodle | Bak chor mee | $ | Jalan Besar | No |
| Macpherson Minced Meat Noodles | Bak chor mee (mushroom) | $ | Potong Pasir | No |
| Seng Kee Mushroom Minced Meat Noodle | Bak chor mee (mushroom) | $ | Serangoon Gardens | No |
| Lai Heng Mushroom Minced Meat Noodles | Bak chor mee (mushroom) | $ | Toa Payoh | No |
| Fa Ji Minced Meat Fishball Noodle | Bak chor mee / fishball noodles | $ | Hougang (Kovan) | No |
| Hock Lai Seng Teochew Fishball Bak Chor Mee | Bak chor mee / Teochew fishball noodles | $ | Chinatown (Maxwell) | No |
| Bang Bang Mushroom Bak Chor Mee | Bak chor mee (mushroom) | $ | Geylang Bahru | No |
| Orchard Bak Chor Mee | Bak chor mee (late-night) | $ | Orchard / Somerset | No |
Your questions answered
Where is the best bak chor mee in Singapore?
The best-known bowls are at Hill Street Tai Hwa Pork Noodle (466 Crawford Lane, Michelin one star in 2026), Tai Wah Pork Noodle at Hong Lim Market & Food Centre and Ru Ji Kitchen at Holland Drive (both Michelin Bib Gourmand), and Tian Nan Xing Minced Pork Noodle in Kaki Bukit, a new Bib Gourmand entry for 2026. For soup-style bak chor mee, Bedok 85 (Xing Ji and Seng Hiang) is the go-to cluster.
How much does a bowl of bak chor mee cost?
Most hawker bowls cost from around $4 to $6, for example at Bang Bang Mushroom Bak Chor Mee, Xing Ji and Seng Hiang. Famous stalls charge more: Tai Wah starts from around $6 and Hill Street Tai Hwa from around $8, with larger bowls up to around $15.
Is bak chor mee halal?
No. Bak chor mee means minced pork noodles, and the dish is made with pork, pork liver and usually pork lard, so none of the stalls in this guide are halal.
What are Hill Street Tai Hwa's opening hours and how long is the queue?
Hill Street Tai Hwa Pork Noodle at 466 Crawford Lane #01-12 opens daily from 9am to 8:30pm and closes on the first and third Monday of each month. Queues can run beyond an hour, and up to two hours at peak, so a mid-afternoon visit on a weekday is usually quicker. It has no other outlets.
Where can I eat bak chor mee at night or for supper?
Xing Ji Rou Cuo Mian at Bedok 85 opens until 11pm (closed Thursdays), Seng Hiang next door runs from 3:30pm to midnight (closed Wednesdays), Tian Nan Xing in Kaki Bukit opens 5pm to midnight (Monday to Saturday), and Orchard Bak Chor Mee at Orchard Plaza opens from 7pm into the early morning (check days before going).
What is the difference between dry and soup bak chor mee?
Dry bak chor mee is tossed in chilli, black vinegar, soy and lard and served with a small bowl of soup on the side, the style made famous by Tai Hwa and Tai Wah. Soup bak chor mee, the Bedok and Eunos style, serves the noodles, minced pork and meatballs in a clear pork broth and is milder.
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