Hai Tien Lo Singapore: Reservation, Dim Sum Brunch & Rooms (2026)
You can book Hai Tien Lo online for 1 to 12 people on TableCheck, through Pan Pacific Singapore’s official website. The Cantonese restaurant on Level 3 is known for its Hong Kong-style Peking duck and its unlimited dim sum brunch, from $72++. Below: the booking link, phone, hours, brunch prices and private rooms.
Quick answer: book on TableCheck for up to 12, or call 6826 8240. Bookings that take a deposit have a 3-day cancellation policy. Celebratory decorations aren’t allowed.
Hai Tien Lo: booking, hours and map
The official booking link, phone number, hours and Google Maps listing.
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Hai Tien Lo Pan Pacific Singapore Level 3, Pan Pacific Singapore, 7 Raffles Boulevard, Marina Square, Singapore 039595
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Address, phone and hours are from Pan Pacific Singapore’s official website (panpacific.com). The booking link goes to its official TableCheck booking page, checked November 2026.
How Hai Tien Lo reservations work
- Online: TableCheck takes bookings for 1 to 12 people. If your time or party size isn’t available, call 6826 8240 or email [email protected].
- Cancellations: Hai Tien Lo has a 3-day cancellation policy. If a booking deposit was taken, it’s charged for later cancellations and no-shows.
- No decorations: the restaurant doesn’t allow celebratory decorations of any kind.
- Seating: specific seating requests may not be possible.
Unlimited dim sum brunch
- Weekdays: $72++ per adult (13+), $36++ per child (6 to 12).
- Weekends: $82++ per adult, $41++ per child.
- Rules: minimum 2 diners, last order 2pm, tea and drinks extra. Unfinished food is charged, and there’s no takeaway.
Set menus and private rooms
Set menus run from $98 (Harmony, lunch only) to $468 per person (Imperial), with the Chef’s Signature Menu at $238. The Ruby private room seats up to 20, with a minimum spend of $2,800++ at lunch and $3,800++ at dinner. Standard rooms for up to 12 start from $1,800++ at lunch. Prices are subject to 10% service charge and GST.
More Cantonese: the best Peking duck in Singapore, the best dim sum buffets and the best private dining rooms.
The story of Hai Tien Lo
Hai Tien Lo is the long-running Cantonese restaurant of Pan Pacific Singapore at Marina Bay, born alongside the hotel in the mid-1980s and once perched near the top of the tower. It is a Singapore-only, hotel-owned restaurant rather than an imported chain, with dim sum and classic Cantonese cooking at its core.
- 1980s: Pan Pacific Singapore opened at Marina Bay, and the hotel counts Hai Tien Lo as part of its story from the start; the hotel gives 1986, while a 2019 group press release says 1987.
- 2019: New executive chef Ben Zeng, formerly of Hakkasan Miami and Cassia at Capella Singapore, rolled out refreshed a la carte and dim sum menus.
- 2025: Malaysian-born chef Edden Yap, who grew up in Jinjang near Kuala Lumpur and cooked in Macau, Nanjing and Dubai, took over as executive Chinese chef.
- 2026: Pan Pacific Singapore marked its 40th anniversary, with Hai Tien Lo joining the celebrations through an anniversary wine offer running to the end of the year.
Did you know?
- Hai Tien Lo is the in-house Chinese restaurant of Pan Pacific Singapore at 7 Raffles Boulevard, owned and run by the hotel rather than an independent or franchised brand.
- Before 2012 diners ate with sweeping views over the city skyline and Marina Bay; a 2009 review places the dining room on the 37th floor.
- House-made dim sum prepared daily is a long-standing draw, and current signatures under chef Edden Yap include deep-fried Iberico pork spareribs in creamy sauce and steamed sea perch with aged Teochew preserved radish.
Sources: 1, 2, 3, 4, 5. Dates come from Hai Tien Lo’s official channels and published reports.
Frequently asked questions
- How do I book Hai Tien Lo?
- Book online for 1 to 12 people on TableCheck through Pan Pacific Singapore's website, or call 6826 8240.
- How much is the Hai Tien Lo dim sum brunch?
- $72++ per adult on weekdays and $82++ on weekends. Children 6 to 12 pay $36++ and $41++.
- Where is Hai Tien Lo?
- On Level 3 of Pan Pacific Singapore, 7 Raffles Boulevard, at Marina Square.
- Does Hai Tien Lo have private rooms?
- Yes. The Ruby room seats up to 20, and standard rooms seat up to 12, with minimum spends.
- What are Hai Tien Lo's opening hours?
- Daily 11.30am to 2.30pm and 6pm to 10.30pm.
- How old is Hai Tien Lo?
- Hai Tien Lo has been the Cantonese restaurant of Pan Pacific Singapore since the hotel's early years in the mid-1980s; the hotel dates it to 1986, while a 2019 group release says 1987.
Last verified: November 2026 against Pan Pacific Singapore’s official website and Hai Tien Lo’s TableCheck page. Prices, hours and booking rules can change, so check before you go. Where To Eat is independent and not affiliated with Hai Tien Lo or Pan Pacific.